Tartine All Day: Modern Recipes for the Home Cook [A Cookbook]

by Elisabeth M. Prueitt 2017 Cousins gave me this cookbook. I’ve had it for awhile and just really started reading the recipes. She uses a lot of different flours that I don’t have in my pantry. Do you? Why would you? Especially with the past two years with Covid and shut downs, supply chain shortage…… Continue reading Tartine All Day: Modern Recipes for the Home Cook [A Cookbook]

Recipes to try

Please find the links of great recipes I've found this week through email subscriptions or websites. I've been laid up with a bad sprain so had some time to use wisely! I haven’t made anything yet, but when I do, will let you know how everything turns out. SLOW COOKER SPANISH MEAT BALLS- Martha Stewart newsletter. I… Continue reading Recipes to try